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APPETIZERS

All time favorites:

SAMOSA -- $6.00

India’s most popular snack pastry with stung of lightly spiced
potatoes and peas

POKORAS -- $6.00

Combination of vegetable fritters in chickpea batter

PANI PURI SHORT -- $6.00

Pani Puri with mint tamarind chutney

BHEL PURI -- $6.00

Puffed rice, chopped onion/green chilies/tomatoes with tamarind

CALAMARI MASALA -- $8.00

Pan sautéed calamari with curry leaves, coconut milk, and fresh
tomatoes

HARIYALI CHAT -- $9.99

Crispy spinach leaves with green and tamarind chutney with sweet
yogurt

MANGO SHRIMP -- $9.00

Fresh mango, cashew nuts, ginger and coriander

DAHI BHALLE -- $7.00

Lentil dumplings in yogurt sauce topped with chutneys

SAMOSA CHAT -- $9.00

Tamarind mint sauce and chickpeas with spices

ALOO TIKKI CHAAT -- $7.00

Potato patties served with chickpeas and tamarind chutney

VEGETARIAN AND VEGAN SELECTION

ALL CURRIED SPECIALTIES ARE SERVED WITH STEAM WHITE BASMATI RICE

CHANA MASALA (V) -- $15.00

Traditional North Indian style chickpea curry

ALOO GOBI MASALA (V) -- $15.00

Cauliflower, ginger, garlic and tomato in cumin-based spice

BAGAIN BHARTA (V) -- $15.00

Smoked eggplant with ginger, garlic, and tomato

BHUNA BHINDI(V) -- $15.00

Okra, onions, cumin seeds, turmeric, ginger, and dry
mango powder

MUSHROOM MUTTER MASALA (V) -- $15.00

Medium spicy green peas and mushroom curry

MASALA DAL (V) -- $15.00

Yellow lentil with ginger garlic and spices

MALAI KOFTA -- $15.00

Dumplings filled with paneer, potato, and raisins in a velvety sauce

PALAK MAKAI -- $15.00

Mildly seasoned creamy spinach and corn

DAL MAKHANI -- $15.00

Black lentils and red kidney beans in cream and butter sauce

VEGETABLE SHAHI KORMA -- $15.00

Cashew nut, almond, cardamom and Indian spices

BIRYANI SPECIALS

One of the most famous dishes in the kitchen of the Mugal
Emperors is known for its uniquearoma, favor and spices ….”Biryani” is a rice-based dish were basmati rice and meats or
vegetable are cooked in a slow heat with special Biryani spices

LAMB -- $20.00

CHICKEN -- $18.00

SHRIMP -- $21.00

GOAT(with bone) -- $20.00

VEGETABLE -- $17.00

TANDOORI BREADS

Traditional: Naan (White Flour) / Roti (Whole Wheat) -- $3.00

Traditional: Butter Naan / Laccha Parantha -- $3.00

SPECIAL TANDOORI BREADS

Laliguras Special bread basket (Naan / garlic Naan / sweet Naan) -- $10.00

Garlic Naan / Pudina (Mint) Parantha -- $4.00

Onion Kulcha / Peswari Naan -- $5.00

Keema Naan / Aloo Paratha -- $5.00

Rock Salt & Cilantro Nan -- $5.00

ACCOMPANIMENTS / SIDES

Laliguras Special Pillau -- $3.50

Brown Basmati Rice -- $3.50

Steamed White Rice -- $3.00

Side Order – Dal Makhani -- $7.00

Side Order – Palak Makai -- $7.00

Side Order – Chana Masala -- $7.00

Raita – Mix Vegetable -- $5.00

Mango Chutney -- $3.00

Aloo ko Achar (Nepalese) -- $4.00

Masala Papad -- $4.00

Roasted Papad -- $3.00

Onion Salad -- $4.00

HOMEMADE BEVERAGES / TEA & COFFEE

Mango Lassi / Strawberry Lassi / Sweet Lassi / Salted Lassi -- $6.00

Homemade Iced Tea / Masala Tea / Lemon Ginger Tea / Lemonade -- $6.00

Jasmine Tea / Coffee -- $6.00

Coke /Diet Coke / Sprite / Ginger-Ale -- $3.00

Ginger Beer -- $4.00

TANDOORI MEAT & SEA FOOD

ALL TANDOORI SPECIALTIES ARE SERVED WITH STEAM WHITE
BASMATI RICE.

TANDOORI JUMBO PRAWNS -- $22.00

Jumbo shrimp marinated in ginger, garlic, yogurt and masala

TANDOORI SALMON -- $21.00

Salmon fillet marinated in mild tandoori masala with cream cheese
and grilled

TANDOORI LAMB CHOPS -- $24.00

Lamb chops marinated with ginger, garlic, papaya

SEEKH KABAB (LAMB) -- $17.00

Ground lamb marinade with ginger, garlic, fresh mint, jalapeño

TANDOORI CHICKEN -- $17.00

Half chicken marinated with yogurt, ginger, garlic and traditional
tandoori masala

RESHMI KABAB -- $18.00

Ground chicken, ginger garlic with cream cheese and spices

TRADITIONAL CHICKEN TIKKA -- $16.95

Marinated with yogurt, ginger, garlic and tandoori masala

PANEER TIKKA -- $17.00

Marinated with yogurt, ginger, garlic and homemade tandoori
masala

Small Bite Tandoori selections: Marinated in traditional
Tandoori seasonings and grilled in clay oven
LAMB SEEKH KABAB $8
CHICKEN TIKKA $8
House Special “Nepalese Momo” selections: Dumplings made with
white our wanton wrap in Nepalese spices and served with tomato
and sesame seed-based pickle
VEGETABLE MOMO $7
CHICKEN MOMO $8

PANEER BASED SELECTIONS

SAG PANEER -- $15.00

Creamy spinach and cottage cheese

PANEER MAKHANI -- $15.00

Paneer cooked in tomato sauce with butter

PANEER TIKKA MASALA -- $15.00

Paneer cooked in masala sauce with tomato and onion

MUTTER PANEER -- $15.00

Medium spicy paneer and green peas curry

MEAT & SEA FOOD SELECTION

All Curried specialties are served with steam white basmati rice.

BUTTER CHICKEN -- $17.00

Tomato base creamy sauce

CHICKEN TIKKA MASALA -- $17.00

Tomato, onion and masala sauce

CHICKEN VINDALOO -- $17.00

Spicy chicken cooked with vinegar

SAG CHICKEN -- $17.00

Chicken cooked with creamy spinach and spices

CHICKEN KORMA -- $17.00

Cooked in Almond base sauce

CHICKEN HARA MASALA -- $17.00

Cilantro, mint sauce with Indian spice

CURGHI CHICKEN -- $17.00

Coconut milk base sauce with curry leaf

LAMB (GOSHT) KORMA -- $18.00

Mild Mughali curry in yogurt and almond base sauce

SAG LAMB (GOSHT) -- $18.00

Creamy spinach and fenugreek

KASHMIRI (LAMB) GOSHT CURRY -- $18.00

Medium spicy curry cooked with Kashmiri pepper

LAMB (GOSHT) VINDALOO -- $18.00

Spicy lamb cooked with vinegar

GOAT CURRY -- $20.00

14 Types of spices with onion and tomato Masala

SHRIMP MAKHANI -- $19.00

Tomato sauce with butter and a roasted ake of fenugreek leafs

SHRIMP TIKKA MASALA -- $19.00

Tomato and onion base sauce

SHRIMP KORMA -- $19.00

Traditional Mild Mughali Curry in yogurt, cream, and almond base sauce

SHRIMP VINDALOO -- $19.00

Fiery spicy curry, vinegar and strong nished of Indian red chilies

SAG SHRIMP -- $19.00

Shrimp cooked with creamy spinach

SHRIMP PEPPER MASALA -- $19.00

Marinated Shrimps sautéed with onion, tomatoes, and peppers

GOAN FISH CURRY -- $19.00

Fresh Coconut milk and Goan spices

DESSERT

Shahi Kheer -- $6.00

Gulab Jammun -- $6.00

Laligurus Dessert -- $8.00

Ras Malai -- $6.00